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Press Release

New FM Server Catering and Hospitality Management System


The system delivered as a hosted solution (Software as a Service) and provides a turn-key hospitality ordering and management system for any catering organisation - whether an internal catering team or external catering company. End users can order catering for multiple events at different locations and times and view their status at any time, even using drag and drop calendar scheduling to change dates and times until a booking is accepted by the catering provider.
 
The ordering interface is very easy to use whether ordering tea and coffee for a meeting or planning complex catering requirements for a conference or event. An online questionnaire process also allows clients to provide valuable quality assurance feedback after an order has been completed, enabling you to continuously monitor quality and maintain service level agreements.



Catering managers can produce management reports that show confirmed orders for a particular day, including breakdown by client, location, department and even menu items. Day to day reports also include delivery schedules and label printing for multiple kitchens at remote sites. They can also look at their scheduled activity, including projected stock ordering requirements for weeks and even months ahead. Month end invoicing is made easy as all cost information and relevant cost codes are generated automatically in the ordering and acceptance process.
 
All provided through an on-line software service that includes unlimited users.
 
For more information, visit the FM Server web site or call: +44 (0)1962 877237.




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